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Articles

by William Gehm

Milking Machine Design and Mastitis
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by William Gehm

Evaluation of the Impact of Milking Machine Design on Teat Swelling
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Irish Veterinary Journal Vol. 57

Effect of liner design, pulsator setting, and vacuum level on bovine teat tissue changes and milking characteristics as measured by ultrasonography
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CoPulsation™ Milking System

A revolutionary new milking system has been developed to prevent Staph aureus and other forms of mastitis. Cornell University research has conclusively proven that the CoPulsation™ Milking System virtually eliminates new infections by nearly 16:1. The reduction in new infections achieved by this milking system is far superior to any other means of mastitis reduction in the industry. More information can be found at www.CoPulsation.com.

Further studies have provided additional evidence that the CoPulsation™ Milking System substantially reduces all forms of mastitis as well as preventing teat swelling during the milking process. One study (International Dairy Topics - Volume 5 Number 4) documents a multi-year study in which a comparison of cows milked with this new product to those milked with a conventional one shows that all forms of mastitis are significantly reduced by the CoPulsation™ Milking System. Another study (International Dairy Topics) proves that cows milked with the CoPulsation™ Milking System do not experience teat swelling during the milking process. Irish studies (Irish Veterinary Journal) have shown that cows milked with a conventional milking system are subjected to a painful milking process that causes complete swelling of the teat and damage to the teat canal.